Cooking Class - October 28

from $35.00

Learn how to make a meal from start to finish. Hosted by our chef Charlese Johnson.

We will make a gourmet pizza from scratch to top with your favorite toppings and for dessert a decadent banana pudding.

You will receive location address via email 48 hours prior to event.

FRIDAY OCTOBER 28, 2022 | 6:30 P.M.

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Learn how to make a meal from start to finish. Hosted by our chef Charlese Johnson.

We will make a gourmet pizza from scratch to top with your favorite toppings and for dessert a decadent banana pudding.

You will receive location address via email 48 hours prior to event.

FRIDAY OCTOBER 28, 2022 | 6:30 P.M.

Learn how to make a meal from start to finish. Hosted by our chef Charlese Johnson.

We will make a gourmet pizza from scratch to top with your favorite toppings and for dessert a decadent banana pudding.

You will receive location address via email 48 hours prior to event.

FRIDAY OCTOBER 28, 2022 | 6:30 P.M.